Southeastern Wonders | Fuding White Tea Delights Fragrant Victoria Harbour
2020-08-11
The "Tea Fragrance Through the Ages, Elegant Charm of Hong Kong — Celebrating the 70th Anniversary of National Founding: A Tea Culture Calligraphy and Painting Exhibition," hosted by the China Tea Culture International Exchange Association, opened on December 2, 2019, at the Hong Kong Central Library.
2020-01-11
On July 7, 2019, the debut event for the new book "First Encounter with White Tea," titled "Staying True to Our Roots: A Literary Tea Gathering," was held successfully at the Taibao Calligraphy and Painting Institute in Fuding City.
"First Encounter with White Tea" New Book Launch Commemorative Cake 2019 White Peony
2020-01-10
The inheritor of the intangible cultural heritage of white tea-making techniques,
led by "Zhang Zhengku," the pioneer behind the revival of white tea in the new century.
2019-12-23
Warmest congratulations to Southeastern Duoqi White Tea for winning the Gold Award in the World Famous White Tea category at the 2019 Moscow International Tea Expo in Russia!
Tea Master Zhang Zhengku and His Ice-White Tea
2019-12-23
At the recently concluded 8th Fuding White Tea Opening Festival, the China Tea Circulation Association honored five outstanding tea-making masters from the core production area of Fuding white tea by awarding them the title "National Tea Artisan – Tea-Making Master."
2019-11-06
Recently, Fujian Fuding Southeast White Tea Import & Export Co., Ltd. was honored as one of China's Top 100 Tea Enterprises in 2019. Located in "China's Hometown of White Tea," the company continues to shine in the global tea market.
50% to 60% of the minerals in tea are easily absorbed by the human body.
2019-04-28
Tea has long been regarded as a beverage that promotes longevity and enhances health. Compared to other foods, it is low in calories, yet the amino acids it contains are far more diverse than those found in eggs or soybeans. Minerals make up 4% to 9% of tea leaves, with 50% to 60% of these minerals easily dissolvable in hot water, making them readily absorbed and utilized by the body—benefiting overall health. While the mineral content varies slightly among different types of tea, green tea generally boasts higher levels of phosphorus and zinc compared to black tea, whereas black tea tends to be richer in calcium, copper, and sodium than green tea.
Drinking tea not only invigorates the mind and sharpens thinking but also imparts a sense of calm and serenity, embodying a leisurely lifestyle characterized by rationality and clarity. In China, tea is where it all began—dating back as early as four or five millennia ago.