Fujian Province could face fines of up to 10 times the value of unsafe tea products if they are sold.
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Release date:
2012-03-30
Our province is a major tea-producing region nationwide, and the safety and quality of tea products are crucial—not only for the health of tea drinkers but also for the overall strength of the province's tea industry. On the 29th, the Standing Committee of the Provincial People's Congress approved the "Fujian Province Regulations on Promoting the Development of the Tea Industry," which will come into effect on June 1 this year. This makes it the country's first-ever local regulation specifically focused on advancing the tea industry. The regulations stipulate that anyone found selling unsafe tea products will not only have the problematic items confiscated but could also face fines of up to 10 times the product's value.
According to statistics, in 2009, our province produced a total of 265,700 tons of tea—ranking first in the country—and achieved a total tea industry output value of 40 billion yuan, also placing it first nationwide. Meanwhile, the gross value of raw tea reached 7.94 billion yuan, making our province second in this category across China. However, compared to provinces like Zhejiang, our province still lags behind in overall tea industry strength. Additionally, tea exports rank only sixth nationally, and issues such as excessive pesticide residues in tea occasionally arise. With the implementation of relevant regulations, our province will be better positioned to transition from being a major tea-producing region to becoming a leading tea powerhouse.
To address issues such as excessive pesticide residues in tea, regulations mandate the implementation of a tea quality traceability system. Local governments at or above the county level are required to gradually establish information service platforms for tea safety and quality tracking. Tea-producing enterprises and farmer-based cooperative organizations must maintain detailed production records and ensure thorough inspection and testing of their tea products—safeguarding against the sale of unsafe tea items. Similarly, tea retailers are obligated to keep rigorous records of incoming goods, ensuring that only safe tea products reach consumers. Violations of these regulations could result in fines: tea farmers may face penalties up to 2,000 yuan, while tea retailers could be fined up to 20,000 yuan.
The regulations also include several provisions aimed at safeguarding the legitimate rights and interests of tea farmers and tea enterprises. For instance, provincial governments, as well as city and county (district) governments in major tea-producing areas, are required to allocate special funds for tea industry development. Additionally, mountainous tea garden owners will be supported in obtaining loans by using their forest rights as collateral, helping to alleviate the financing challenges faced by tea farmers. Furthermore, the regulations explicitly state that participation in evaluations for premium and high-quality tea products cannot be mandatory for tea companies, nor can these evaluations be conducted for profit-driven purposes. Lastly, addressing the current issue of teas being misrepresented through excessive packaging, the regulations mandate that finished tea products must come in reasonably designed packaging. The materials, structure, and cost of the packaging should align closely with the quality, specifications, and production costs of the tea inside, thereby minimizing the generation of packaging waste.
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